News & guides
Dispatches from the city
What is new, what is changing and how to get around like a local.
Food & Drink · 22 Oct 2026
Pinot: the New Belgrade bistro where wine and the seasons lead
A small room in West 65 with an award-winning sommelier, a menu that changes every season and plates made for sharing. Why Pinot is one of the most rewarding tables in Belgrade.
Food & Drink · 14 Oct 2026
Seven kafanas worth crossing the city for
From the oldest tavern in town to grill houses in Zemun — a local's shortlist.
Food & Drink · 7 Oct 2026 · Sponsored
A rakija tasting tour of Šumadija's best distilleries
We tasted plum, quince and apricot rakija with producers who now sell in Belgrade.